Matcha in Singapore: A Popular Green Tea Trend
Many cafes and dessert shops across the island feature matcha-based drinks and treats. Singaporeans appreciate matcha for its rich flavour and potential wellness properties.
Dessert shops showcase matcha-flavoured pastries, mochi, and soft-serve ice cream. These establishments attract both matcha enthusiasts and curious newcomers.
Chefs experiment with matcha in pancakes, more info waffles, and even fusion dishes.
Overall, matcha has become a beloved ingredient in Singapore, blending tradition with modern tastes.